David Chang makes kimchi on the Today Show
Rockstar restaurateur David Chang was on the Today Show teaching Matt Lauer how to make his famous perfectly prickly cabbage kimchi.
Is this similar to your own recipe? What’s in your kimchi?
Also, Chang’s highly anticipated cookbook hit shelves yesterday and rave reviews are pouring in. I’m heading to NYC next week and am dying to finally check out Momofuku Noodle Bar. Slurp.
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David Chang Launches ‘Lucky Peach’
The Momofuku chef known for his exquisite ramen recently launched a new quarterly magazine for foodies and the early reviews of the publication, which hit newsstands yesterday, were largely positive.
The Chicago Tribune published an extensive review of the new venture, calling it “a powerhouse lineup of food porn.”
It’s part-literary magazine, part-conversation between friends and a whole lot of attitude about the state of noodles and cooking, the first of what will be a sprawling quarterly mix of ideas, art and recipes in exploration of a single topic.
LA Weekly called it “an enormous amount of fun.”
Yes, recipes. 22 recipes. David Chang recipes, mostly. Worth the price of admission themselves. So that you can make your own tonkotsu broth to spill on the journal’s pages. Or make cacio e pepe from instant ramen. Or instant ramen gnocchi. Or bacon dashi. And if that isn’t highbrow enough, Chang provides a recipe for Alain Passard’s famous egg, called here the Arpege egg, too. Knock yourself out.
‘Lost’ Star Daniel Dae Kim Was Going To Be Comic Relief In ‘The Adjustment Bureau’
IndieWire
Kim had a part that was ultimately cut from the sci-fi thriller starring Matt Damon, a “blackly humorous” role, according to an IndieWire interview with director George Nolfi.
“[Kim] did a great job—just two scenes—and they’re in there so people can see what it would have looked like if we had gone that direction. I ultimately decided that the Bureau needed to be a little more dark or it would risk being silly. It’s already such a difficult concept to kind of sell in a realistic way, so that’s why it’s out.”
In other DDK news, veteran actor Terry O’Quinn will join the cast of “Hawaii Five-0,” reuniting the two former “Lost” cast members.
Kim said the show is lucky to have the actor on board.
“He’s a great actor who brings a sense of professionalism to every project he works on and I’m excited to work with him again,” Kim said in a release.
O’Quinn, 58, played the mysterious and obsessive character John Locke on “Lost.”
Asian New Yorkers Surpass a Million, and Band Together
New York Times
Asians, a group more commonly associated with the West Coast, are surging in New York, where they have long been eclipsed in the city’s kaleidoscopic racial and ethnic mix. For the first time, according to census figures released in April, their numbers have topped one million — nearly 1 in 8 New Yorkers — which is more than the Asian population in the cities of San Francisco and Los Angeles combined.
That milestone, in turn, has become a rallying cry for Asian New Yorkers who have been working for years to win more political representation, government assistance and public recognition. Many leaders have seized on the one-million figure as a fresh reason for immigrants and their descendants who hail from across the Asian continent to think of themselves as one people with a common cause — in the same way that many people from Spanish-speaking cultures have come to embrace the broad terms Latino and Hispanic.
Check out the cool interactive map to see where Asian American New Yorkers live. Chinatown? Obviously. Flushing? Check. Jackson Heights? Yes. Bay Ridge, Brooklyn? Didn’t know that.
My Life As An Undocumented Immigrant
New York Times
Pulitzer Prize-winning journalist Jose Antonio Vargas wrote a stunning first-person piece for the New York Times Magazine which revealed that he is an undocumented immigrant. Vargas came to the U.S. from the Philippines when he was 12 years old.
At 16, he tried to get his driver’s license and was hit with a bombshell.
When I handed the clerk my green card as proof of U.S. residency, she flipped it around, examining it. “This is fake,” she whispered. “Don’t come back here again.”
Vargas’ story is engaging, in-depth and thought-provoking and is sure to spark heated discussion on the highly-sensitive issue of immigration.
There are believed to be 11 million undocumented immigrants in the United States. We’re not always who you think we are. Some pick your strawberries or care for your children. Some are in high school or college. And some, it turns out, write news articles you might read. I grew up here. This is my home. Yet even though I think of myself as an American and consider America my country, my country doesn’t think of me as one of its own.
Photo via NY Times.
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One of the the biggest Asian cinema events to hit Southern California opens on May 10. The Los Angeles Asian Pacific Film Festival, presented by Visual Communications, features the latest works by established and emerging filmmakers, along with seminars, panel discussions and symposiums on topics relevant to Asian Pacific cinema.
Opening Night features “Shanghai Calling,” directed by Daniel Hsia and starring Korean American Daniel Henney, who plays a Chinese American expat lawyer navigating his way through the mean streets of Shanghai (the picture above also indicates he is a raisin smuggler). But does he take off his shirt? Go watch the movie to find out! read more
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It looks very easy to make kimchi but I wonder how it’ll taste though. He does look good in the show.
DC lookin good these days!