Bulgeogi pizza? Why not?
When the Kogi BBQ truck first rolled into Los Angeles earlier this year, introducing the universe to their now-famous Korean tacos, the hungry masses went wild. And why not? Tacos? Good. Korean marinated meats? Good. Together? Goooood. Now everyone’s talking about “Korean fusion” dishes. We’re ambivalent about the descriptor, but love how our very own ingredients are making their way into the…
$2: cost of a Kogi taco
9: hours it takes to prepare for a day’s rounds
500: pounds of meat prepared each day
50 to 60: pounds of onions peeled each day
5: minutes it takes to make a Kimchi Quesadilla, the most complex dish
3 p.m.: time the trucks go out for the day
300 to 800: average number of people who wait in line
33,185 (and counting!): Twitter followers
At least one blatant knockoff (that’s you, Calbi BBQ)
Page 1 of 11
|
GET A YEAR OF 
FOR ONLY $28!
JOIN KOREAM
Sign up for our mailing list and be the first to know about new features and special offers.
The beat is on. Chicago-based Actually, Records presents its first label showcase on the West Coast, “A Minotaur Mini-Tour,” featuring Asian American indie bands/artists Kite Operations, XYZR_KX, The Gold Medalists and Jack Tung. This unique show will stop at Giant Robot in Los Angeles and Retox Lounge in San Francisco on Friday, March 26, and will end the next day at Los Angeles’ Silver Factory Studios. For details, music videos and photos, check out www.actuallyrecords.com.
